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Four Seasons Hotel Hong Kong
Zentral, Hong Kong, China
On the waterfront overlooking Victoria Harbour at the hub of the financial and shopping district, Four Seasons stands as Hong Kong?s finest hotel ? and is the world?s only hotel with two Michelin three-star restaurants. As part of the International Finance Centre, it links guests to Hong Kong Station, with the Star Ferry steps away.

The world?s only hotel to contain two Michelin three-star restaurants, Four Seasons Hotel Hong Kong puts the best in Hong Kong dining under one roof. With "Caprice" experience the intersection of high fashion and haute cuisine in the city?s finest French restaurant. With "Lung King Heen" Hong Kong?s most revered Cantonese restaurant is helmed by Chan Yan Tak, the first Chinese chef to earn three Michelin stars. In one of the world?s busiest cities, the Spa is a serene oasis of relaxation. Situated high above Hong Kong?s bustling streets and working harbour, choose from an array of Asian and international treatments while enjoying the spectacular view. Vitality Lounge, steam rooms and private spa suites are at your fingertips as the experienced spa staff tends to your every need.
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Spa Program
Spa program
Information
? Hong Kong International: 45 min. (taxi)
or 24 min. (airport express train)
Hong Kong Station: 5 min.

ACCOMMODATION
? 345 Rooms and 54 Suites

RESTAURANTS & BARS
? The world`s only hotel with two Michelin three-star restaurants
? Lung King Heen, Chinese cuisine led by Executive Chef Chan Yan Tak
? Caprice, French cuisine led by Executive Chef Vincent Thierry
? The Lounge, Pool Terrace, Inagiku at ifc
? Blue Bar

SPA
? Oasis of relaxation
? Massage
? Body and facial treatments
? Beauty salon

ATELIER VOYAGE CLUB PRIVILEGES
? Daily American breakfast for 2 persons
? Spa credit (USD100)
? Room upgrade (upon availability)
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